Wood-fired cooking at Bravo Americano Moderno in Globe, Arizona
Drinks at the bar at Bravo Americano Moderno
Wood-fired pizza at Bravo Americano Moderno
Cocktail at Bravo Americano Moderno
Wed – Sat · 11am – 9pm

Wood-fired pizza and modern American food in Historic Downtown Globe, Arizona.

“Bravo is the kind of place you stumble into on a Wednesday afternoon and still talk about on Sunday.”

A Few Favorites

What people order

Server carrying handcrafted dishes at Bravo Americano Moderno in Globe, Arizona

Handcrafted from scratch, from our Ultimate Italian Sub and fresh fish & chips to Southwest Egg Rolls from the specials menu. Wood-fired pizza, garlic lobster ravioli, and the Kobe beef burger get plenty of love too.

Come hungry.

What Globe Is Saying

The most loved table
on Broad Street.

★★★★★

“We have had a lot of pizza over our 80+ years, but this was honestly the best we have ever eaten. Amazing service. Fast. And on Valentine’s Day, a complimentary carnation for my wife.”

Jerry C. · Google Local Guide · 314 Reviews
★★★★★

“The food is way better than it should be in a tiny out-of-the-way town.”

Jonathan B. · Google Local Guide
★★★★★

The best pizza I have ever had. So fresh we felt good enough to hike right after.”

Jessica · Goto Where
★★★★★

Some of the best food in small town Arizona. Strong drinks, reasonable prices.”

Liz · Google
John Wong holding Love You Wong Time!! sticker and gift cards
Gift Cards

Give them a reason
to come back.

Some gifts are better with wood fire.

Birthdays, thank-yous, host gifts, or just a good excuse to send someone to Broad Street hungry.

Bravo gift cards are available in person at the restaurant during business hours.

“Segui il tuo corso, e lascia dir genti”

Follow your own road, and let the people talk.

Chef John Wong at Bravo Americano Moderno in Globe, Arizona
Chef’s Passion

The American
Food Dream

John Wong took the long way to Broad Street.

A potato farm in Ontario. Mathematics. General Electric. Eighteen months traveling and learning from kitchens around the world. A first restaurant in Australia. Years cooking in Arizona.

Eventually, the road led to Globe.

Bloom opened in 2018. Bravo followed in 2020, built around a copper-clad Italian wood-burning oven and an idea John calls the American Food Dream.

Different cultures. Different techniques. Good ingredients. Wood fire.

And underneath all of it, one very simple rule: take care of people.

Read John’s Story
Good Questions

Before You Come In

Both. The wood-fired oven is the centerpiece, but the menu runs from garlic lobster ravioli to a half-pound Kobe beef burger to fresh fish and chips. Come for the pizza. Stay for everything else.

We welcome walk-ins. For larger groups, call us at (928) 793-3032 and we will do our best to take care of you.

Same chef, two different restaurants. Bravo is modern American cuisine and wood-fired pizza. Bloom, right next door on Broad Street, is artisan sushi and Asian cuisine. Both are run by Chef John Wong.

Yes. A cauliflower crust is available as a gluten-free alternative on any wood-fired pizza for $2 more. Let your server know about any dietary needs and we will walk you through the menu.

Yes. Fifty-five outdoor seats with misters, heaters, a fireplace, an outdoor bar, and sports TVs.

333 N Broad St in Historic Downtown Globe, right next door to Bloom. Street parking is available on Broad Street, with a public lot nearby.

Bravo Americano Moderno is open Wednesday through Saturday from 11am to 9pm.

Yes. Bravo gift cards are available in person at the restaurant during business hours. Stop in and we will take care of you.

Come Find Us

Pull up a chair.
The oven’s already on.

We are on Broad Street in Historic Downtown Globe, right next door to Bloom. Walk-ins welcome. Fire in the oven.

Address
333 N Broad St
Globe, AZ 85501 · Historic Downtown
Hours
Wed – Sat · 11am – 9pm
Dough Days
Monday – Tuesday
We’re hard at work making dough.
Gift Cards
Pick one up during business hours.
Parking
Street & Public Lot
Broad Street parking plus a public lot nearby.
Next Door
Bloom
Same chef · Artisan sushi & Asian cuisine
Follow
@bravoonbroad
Instagram & Facebook